
Dish detail
Leg of Lamb
TRY 1,400
Slow-roasted leg of lamb with deep, tender flavor.
- Signature
- Chef recommended
- Traditional
- Ingredients
- Leg of lamb, herbs, spices, rice pilaf
- Preparation
- Roasted slowly until melt-in-the-mouth tender.
- Recommended with
- Recommended with shepherd salad and red wine.
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